Regardless, of whether you are being interviewed over a meal or hosting clients, the way you manage yourself at the table has a huge impact on how you are perceived as a professional. In fact, the lack of good table manners, or dining etiquette, can often be the deal breaker for people in business. So, understanding what to do in all dining situations…for business or pleasure, can open lots of doors and will help establish you as a savvy professional. It’s not lunch, it’s good business!
The topics discussed in our dining tutorials are listed below:
- Business Entertaining vs. Social Entertaining
- Host/Hostess and Guest Duties
- Reading the Table
- Silverware Savvy, Negotiating the Table
- Silent Service Codes
- Body Language at the Table
- Difficult Foods
- Toasting
- American and Continental Style of Eating
- Top Dining Tips
